Recipes

BREAKFAST

Blueberry Baked Oatmeal With Sweet Potato Puree
Blueberry Watermelon Green Smoothie Challenge
Green Smoothie for Beginnners
Happy Morning Blueberry Almond Muffins
Hearty Banana Coconut Pancakes
Savory Brunch Bites
Strawberry Lemon Waffles
Yummy Chocolate Hazelnut Smoothie
                                                       Strawberry Maple Steel Cut Oats



LUNCH/DINNER
Almond Pesto Margarita Pizza
"Eat Your Greens" Lunch Wrap
Feta Stuffed Portabella Mushrooms for Two
Grilled Veggie Burritos
Roasted Tomato and Black Bean "Cold Buster" Soup
Rice and Bean Enchiladas



SALAD

Beet, Frisee, Fennel and Goat Cheese Salad With Citrus Viniagrette
Strawberry Salad with Mixed Greens and Strawberry Lime Viniagrette
Blueberry Quinoa Salad with Toasted Walnuts





DESSERT

2-Ingredient Cookies
Chocolate Avocado Pudding
Chocolate Banana Bread
Ice Cream Substitute #1: Dairy Free Frozen Coconut Milk
Super Vanilla Chocolate Chip Cookies
Banana Soft Serve





APPETIZERS/SNACKS/SIDES
10-Minute Toasted Almond Pesto
Brown Bag Microwave Popcorn
Crispy Sweet Potato Chips
Flavorful Roasted Red Pepper Hummus
Orange Glazed Brussels Sprouts and Carrots
Oven Baked Sweet Potato Fries
Fresh and Tasty Guacamole & Pico de Gallo
Sea Salt Caramel Corn
                                                      Vanilla Hazelnut Granola




HOME/OTHER
5-Ingredient Hot Chocolate
Coconut Oil Sunblock
DIY Natural Home Fragrance
Growing Herbs & Veggies From Seeds
Your Food: Magnified!